Indulgent Hot Chocolate

Kerry Foodservice

Recipes
Kerry Foodservice

 

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Ingredients:
100ml DaVinci Gourmet Premium Chocolate Sauce
100ml Milk

Method:
1. Mix equal quantities of Premium Chocolate Sauce and milk (ideally 100ml of each).
2. Heat with the steam wand, pour into a latte glass and top with whipped cream or mini marshmallows and dust with chocolate.

For a truly indulgent Molten Chocolate Shot heat a drink of DaVinci Gourmet Chocolate Sauce with a steam wand or microwave. Serve straight and unadulterated.

 

Kerry Foodservice