V*Go

How it Works – Just Add Water

Making up a V*Go Porridge pot couldn’t be simpler. All you need is easy access to hot water. This can come from an espresso machine, or directly from a kettle.

  1. Consumer selects V*go porridge pot from an ambient counter unit.
  2. Consumer takes V*go porridge pot to the counter to have it made up, and to pay.
  3. Retailer opens the pot, tears open the pouch containing porridge and pours it back into the pot.
  4. Retailer pours hot water into the porridge pot, whilst stirring with a stick. Add any additional ingredients, if chosen (e.g. Golden Syrup or Dried Fruits).
  5. Retailer continues to stir for 30 seconds, to ensure all of the oats are hydrated.
  6. The pot is covered with its lid, and handed back to customer with a disposable spoon for ‘on-the-go’ snacking.

 

Kerry Foodservice