Meat Accompaniments
Accompaniments make a meal. Whether it's a generous dollop of Apple Sauce served
alongside succulent roast pork, a tangy Cranberry Sauce to partner a golden turkey,
or the sharp kick of Redcurrant Jelly to complement a leg of lamb.
These are classic accompaniments that no kitchen should be without.
| Apple Sauce |
4 x 2.5kg |
| Cranberry Sauce |
4 x 2.5kg |
| Redcurrant Jelly |
4 x 3kg |